News - Corsus

Marius Rödder introduces himself

Marius Rödder introduces himself: Four questions for Marius Rödder, who joined corsus as a consultant in July 2021.

corsus publishes sustainability reports: carbon footprint and DNK statement

corsus lives up to its responsibility and has prepared its carbon footprint according to the Greenhouse Gas Protocol methodology standard for the second time. In addition, corsus publishes the first statement according to the DNK standard.

International Day of Awareness of Food Losses and Waste

Food

Every year, around 12 million tonnes of food are thrown away in Germany. An unimaginably large number. And one thing is clear: every tomato that is disposed of, every apple that is thrown away, every milk that has gone bad, every portion of food of which half went back would have been better eaten.

corsus presents innovative research results at this year’s digital Life Cycle Management (LCM) conference

Biodiversity, General, LCA, Team

Last week, the tenth international conference on Life Cycle Management (LCM) took place. Like last year at the Food LCA Conference 2020, corsus was present with its own presentations.

Part 2 of WWF study published: Water consumption and water scarcity

Food, LCA, Water scarcity

Part 2 of the study on the environmental impact of German food, conducted by corsus on behalf of WWF-Germany, was published today. In the second part of the study, the focus is on water consumption and the water scarcity footprint of the German diet.