Lecture by Dr. Ulrike Eberle in the Paul-Löbe Haus on Climate-Friendly Food and Drink
On 6 July 2023, Dr Ulrike Eberle gave a presentation on the calculation method and data basis of food labels to members of the German Bundestag as part of the ‘Together for Carbon Labelling’ (TCL) initiative at the hybrid event ‘Climate-Friendly Food and Drink